The stainless steel housing can withstand kitchen fumes, water damage and dust for long-term use in commercial kitchens. 4 burners with independent control knobs make it easy for you to adjust the heat to fry eggs, vegetables, fish, beef and seafood at different temperatures, and the raised enclosure prevents grease spills and maintains kitchen hygiene. The wide heating panel is made of high-strength material, which is not easily deformed and blackened and can cook more ingredients at one time.
